Strawberry, Rhubarb & Vanilla Jam
A perfect partnership – fresh strawberries and rhubarb blended with vanilla seeds. Cooked gently with pure cane sugar to bring out the natural flavour, this preserve is aromatic and not overly sharp. Delicious served with warm scones and lashings of clotted cream.
Strawberries, rhubarb, cane sugar, apple juice, vanilla seeds.